Indlela yokususa umhlwa kwiimpahla ngaphandle kokuwonakalisa

  • Beka phambili umhlwa okanye i-baking stain removers kwiimpahla ezimnyama kwaye usoloko uvavanya ukucoleka kombala.
  • Gwema iindlela ze-asidi (ilamuni + ityuwa) kunye nokukhanya kwelanga ngqo kwiingubo ezimnyama ukuthintela ukukhanya kwedayi.
  • Ukwahlula i-stain kwindawo edibeneyo, ungavumeli umkhiqizo wome, kwaye uhlambulule ngokucokisekileyo phakathi kwemijikelezo.
  • Musa ukusebenzisa i-dryer de ibala lisuswe; ubushushu bubeka umhlwa kwaye kwenza kube nzima ukususa.

Susa umhlwa empahleni

Amabala omhlwa kwiimpahla ezimnyama anokuba yintloko ebuhlungu, ngenxa yokuba loo toni Umbala o-orenji-brown ugqame kakhulu kumnyama. Kwaye ukwenza izinto zibe zibi nakakhulu, aziyi kuphuma ngokuhlamba okuqhelekileyo. Iindaba ezilungileyo kukuba kukho iindlela ezikhuselekileyo zokunyanga ibala ngaphandle kokonakalisa umbala okanye ilaphu.

Kwesi sikhokelo uya kufumana izisombululo eziqinisekisiweyo: ukusuka kwi-rust stain remover ethile ukuya Amayeza asekhaya anjengesoda yokubhaka, iviniga, okanye isepha yesityakunye nezilumkiso ezicacileyo malunga nokuba zisetyenziswe nini kwaye zingasetyenziswa nini. Uya kubona kwakhona ukuba wenze ntoni ngamabala amancinci okanye amakhulu, indlela yokuvavanya umbala kwiimpahla ezimnyama, kunye neempazamo zokuphepha ukuze ungenzi ingxaki ibe mandundu.

Kutheni i-rust ibonakala kwiingubo ezimnyama kwaye kutheni kunzima ukuyisusa?

Umhlwa uvela xa iintsimbi ezifana nentsimbi okanye intsimbi zidibana neoksijini emoyeni nasemanzini; lo mhlwa uvelisa umaleko omdaka othi, xa udibana namalaphu, Idlulisela ngokulula kwaye ishiya uphawu. Iihenjisi ezinomhlwa kunye nezikrufuIingcingo, izixhobo, okanye amaqhosha esinyithi kwiijini anokuba ngumthombo webala.

Ngaphaya koko, umhlwa ayisiyogrisi okanye ubumdaka obuqhelekileyo: yikhompawundi encamathela kakhulu kwi-inorganic. Ngoko ke, Iindlela zokuhlamba eziqhelekileyo kunye nee-detergents ezininzi aziyinyibilikisi. Kwaye, ukuba uzama ukuyenza ngokurhabaxa, ungayithambisa ingubo, ngakumbi ukuba imnyama.

Ngaphambi kokuba uqale: iitshekhi eziphambili ukuphepha ukonakalisa ingubo

Yenza uvavanyo lombala kwindawo engabonakaliyo (ngaphakathi kwe-hem, i-seam, phantsi kwekhola). Faka ithontsi elincinci ledayi ekhethiweyo, linda, uhlambulule, kwaye ujonge ukuphuma kombala. Olu "vavanyo lokuqina" luyimfuneko kwiimpahla ezimnyama.ngakumbi ukuba uza kusebenzisa iiasidi ezifana neviniga okanye ilamuni.

Hlala usebenza kunye nebala "lodwa". Beka isiseko esimhlophe, esifunxayo (iphepha lasekhitshini okanye itawuli endala) ngaphantsi ukuthintela umhlwa ukuba usasazeke kwezinye iindawo. Ngale ndlela uphepha iingcingo kunye nokudluliselwa ngelixa uphatha indawo echaphazelekayo.

Gwema ukushisa ngexesha lenkqubo. Musa uku-ayina okanye usebenzise isomisi de uphawu lususwe ngokupheleleyo, njengoko ubushushu bunokububeka ngakumbi. Hlala womile emoyeni nasemthunziningakumbi kwiingubo ezimnyama.

Yenza ngokukhawuleza, kodwa uzolile. Ixesha elincinci elidlulayo, ngcono ibala liya kuphendula. Nangona kunjalo, kuphephe ukuxuba amayeza amaninzi ngexesha elinye. Faka isicelo, uyicacise kakuhle, kwaye emva koko uthathe isigqibo sokuba uyiphinda okanye uyitshintshe.Ventilate indawo yokusebenza kwaye unxibe iiglavu ukuba usebenzisa iimveliso ezithile.

Olona khetho lukhuselekileyo: i-stain remover ngokukodwa kwirusi.

Xa ufuna ukugcina umbala omnyama kuzo zonke iindleko, isisombululo esisebenzayo nesinokulawulwa yimveliso eyenzelwe ukugqwala. I-HG Stain Remover No. 7 yenzelwe iingubo kunye Isusa umhlwa ngokukhawuleza kwaye ngokukhuselekileyoIkwasetyenziswa nakwimigangatho efana susa umhlwa kwiithayileIithayile, ikhonkrithi kunye nelitye lendalo elingenalo i-calcareous, libonisa ukusebenza kwayo.

Ukuba ibala likhulu, landela le ndlela: okokuqala, uvavanyo kwindawo efihliweyo; ngoko, Ngokucokisekileyo manzisa ibala kunye nemveliso Yiyeke i-1 ukuya kwiiyure ze-2 ngaphandle kokuyiyeka yome. Gcina indawo ifumile kancinci ukuba ishushu.

  1. Yenza uvavanyo lokukhanya kombala kwindawo engabonakaliyo ukuze uqinisekise ukuba isambatho asophi. Linyathelo lokhuseleko elingundoqo.
  2. Gxuma i-stain kunye ne-rust stain remover, ukuyigubungela ngokupheleleyo.
  3. Shiya ukuba usebenze imizuzu engama-60-120, ukhangele ukuba umphezulu awusomisi. Ukufuma okuthe rhoqo kwandisa isenzo.
  4. Hlamba ngocoselelo ngamanzi adikidiki kwaye uncedise ngebrashi ethambileyo ukuba ilaphu liyakuvumela.
  5. Ukuba usabona umkhondo, phinda inkqubo kwaye unyuse ixesha lokuvezwa. Amanye amabala amadala afuna iidyasi ezimbini.

Ngamabala amancinci, tshintsha ubuchule: beka indawo engcolileyo kwindawo emhlophe ekhuphayo (iphepha lekhitshi) kunye Faka imveliso ngelaphu elidala., "ukutyhala" ibala ukuya kwisiseko ukuze ifuduke ngaphandle kwefayibha.

  1. Yenza uvavanyo lombala kwakhona ukuba awuzange ulwenze ngaphambili. Ubulumko buthintela uloyiko.
  2. Ukuxhasa indawo engcolileyo kwiphepha lekhitshi okanye ithawula elimhlophe.
  3. Dampen ilaphu elicocekileyo kunye nesisusa amabala kwaye uliqabe kumhlwa.
  4. Xa ubona ibala "lopha" kwiphepha, hlaziya isiseko ukuze uqhubeke nokufunxa. Eli nyathelo lithintela iihalos.
  5. Hlanza ngamanzi ashushu okanye ashushu njengoko kubonisiwe kwileyibhile yempahla.

Kukwakho nezisusa zamabala aneenjongo ezininzi, ezinje ngeKH-7 Stain Remover, eziluncedo ngokuchasene neentlobo ezahlukeneyo zobumdaka. umhlwa ekhitshini, kodwa, Othile udla ngokunika iziphumo ezingcono. kwaye inciphisa umngcipheko kwimibala ebukhali njengomnyama.

Indlela yokususa umhlwa kwiimpahla ngaphandle kokuwonakalisa

Amayeza asekhaya: zeziphi ezihambelana nempahla emnyama

Amaqhinga asekhaya, ekhitshini nasegadini anokusebenza, kodwa afuna ukunyanyekelwa. Iindlela ezinje Ityuwa enelamuni ineasidi kakhulu kwaye iyathanda ukukhaphukhaphu. Iidayi, ngoko ke azikhuthazwa kwiingubo ezimnyama okanye ezo zineempapasho ezibukhali.

Isoda yokubhaka kunye namanzi (afanele abantu abamnyama)

Xuba amacephe amabini esoda yokubhaka ngamanzi amancinci de wenze intlama engqindilili. Yifake kwibala kwaye uyishiye iiyure ezimbalwa. Hlikihla ngobunono ngebrashi yamazinyo endala Ukuba ilaphu likuvumela, hlamba njengesiqhelo.

  • Isoda yokubhaka ayinzima kangako kwiidayi; ke ngoko, Idla ngokuba lukhetho lokuqala olukhuselekileyo. ngeempahla ezimnyama.
  • Ukuba ibala lidala, phinda inkqubo ngaphambi kokuba udlulele kwezinye iindlela.

Iviniga emhlophe kunye nesoda yokubhaka (sebenzisa umnyama ngokuqaphela)

Ukuba awunayo ityuwa, unokudibanisa iviniga emhlophe kunye nesoda yokubhaka ukwenza intlama. Yisasaze kwaye uyihlikihle ngobunono. Ngokungafaniyo nesoda yokubhaka kunye ne-paste yamanzi, kule meko Yiyeke yome umoya uze uhlambeYisebenzise kancinci kumnyama kwaye rhoqo emva kovavanyo lombala.

  • Iviniga inceda ukunyibilikisa ii-mineral compounds, kodwa Ukugqithisa, kunokuchaphazela idayi. ukuba isambatho asinambala.

Ulwelo lokuhlambela izitya oludityanisiweyo (inkxaso ethambileyo neluncedo)

Lungisa ikomityi ngamanzi afudumeleyo kunye ne-squirt yesepha yesitya. Faka isicelo kwindawo echaphazelekayo, linda malunga nemizuzu emi-5, kwaye uhlambulule ngamanzi abandayo. Gqiba ngokuhlamba okuqhelekileyoAkusiyo i-rust remover ethile, kodwa inokunceda ukususa intsalela kwaye wenze umsebenzi wezinye iindlela ube lula.

  • Iyasebenza kwiimpahla zayo yonke imibala, ngaphandle kokuba wenze uvavanyo lwangaphambili. Isebenza kakuhle "njengokuhlamba kwangaphambili".

Isoda yokubhaka ngesepha elulwelo (eyahlukahlukeneyo)

Dampen i-stain, ufefe kwi-soda yokubhaka, kwaye ulinde malunga nemizuzu emi-5. Yongeza amathontsi ambalwa esepha engamanzi kwaye uhlikihle ngobunono phambi kokuba uhlanjululwe. Liqhinga elifanelekileyo kuzo zonke iintlobo zeengubongakumbi xa uphawu lungamiselwanga kakuhle kakhulu.

Ubisi omuncu (kwiingubo ezinemibala, kunye novavanyo olumnyama)

Kwiimpahla ezinemibala, kucetyiswa ukuba udibanise isambatho esinqambileyo kubisi omuncu ngobusuku bonke (unokwenza "umuncu" ubisi ngokuwushiya ngaphandle kwefriji iintsuku ezingama-2-3). Ngentsasa elandelayo, hlambulula kwaye uhlambe. Yisebenzise kuphela emnyama emva kovavanyo olucokisekileyo.kuba ayizizo zonke iintsinga ezisabela ngendlela efanayo.

Iviniga kunye netyuwa okanye ityuwa kunye nemon (ingcono ukuphepha i-lemon emnyama)

Ezi ndlela zisebenza kakuhle kwiingubo ezikhanyayo nezimhlophe: gubungela ngetyuwa, ucofe ijusi ye-lemon phezu kwayo kwaye uyivumele ihlale; okanye iviniga enetyuwa, nokuba uyibeke elangeni ukunyusa umphumo. Nangona kunjalo, I-asidi ye-citric kunye nokukhanya kwelanga kunokunciphisa iinwele ezimnyama.Ngoko ke, azikhuthazwa kwiingubo ezimnyama.

Ukuba unquma ukuzisebenzisa kwiingubo ezingezizo ezimnyama, khumbula ukuba indlela ye-lemon kunye netyuwa inokudinga ukusuka kwimizuzu eyi-10 ukuya kusuku olupheleleyo lokuphumla kuxhomekeke kubukhulu bebala, kwaye ke kufuneka uhlambulule kakuhle kwaye uhlambe.

Yintoni onokuyinxiba kuxhomekeke kuhlobo lwengubo: emhlophe, enemibala, emnyama

Iingubo ezimhlophe: ungasebenzisa ngokukhuselekileyo iviniga kunye netyuwa okanye i-lemon kunye netyuwa, ngaphezu kwe-soda yokubhaka. Ukuhlamba kuyacetyiswa. ngamanzi afudumeleyo emva kokunyanga ukususa ngcono inkunkuma.

Impahla enemibala: kunqanda ukudityaniswa kwelamuni + ityuwa kwaye ubeke phambili isoda yokubhaka, iviniga emhlophe exutywe nesoda yokubhaka okanye Ubisi omuncu njengento yokufunxa ubusuku bonke, rhoqo ngovavanyo lwangaphambili lombala.

Isinxibo esimnyama: eyona ngqwalasela yesi sikhokelo. Beka phambili izinto zokususa amabala okanye isoda yokubhaka (zodwa okanye ngesepha engamanzi). Iviniga, ukuba uyayisebenzisa, ukuba ibe ngamadosi amancinci nasemva kovavanyokwaye ugweme ukukhanya kwelanga ngexesha lenkqubo.

Kuzo zonke iimeko, musa ukubeka ingubo kwi-dryer de ibala lisuswe. Ubushushu bubeka umhlwa kwaye kwenza kube nzima ukubususa.Umoya womile emthunzini kwaye ujonge umphumo phambi koku-ayina.

Iinkqubo ezisebenzayo zamanyathelo ngamanyathelo kwiimpahla ezimnyama

Ukugqiba okumnyama okukhuselekileyo, siphakamisa iindlela ezimbini zokukhetha: enye kunye ne-stain stain remover kunye nenye ngamayeza athambileyo. Khetha ngokwento onayo ekhaya kunye novakalelo lwelaphu.

Indlela A: imveliso ethile yerusi (kuyacetyiswa)

  1. Khangela ileyibhile yokunyamekela kwaye wenze uvavanyo lombala kwindawo efihliweyo. Ukuba iyaphela, yima..
  2. Beka iphepha lekhitshi phantsi kwebala ukuze ufunxe ukukhulula.
  3. Faka isicelo ngokukhawuleza kwi-rust kwaye uyishiye kwiiyure ezingama-1-2 ngaphandle kokuwumisa.
  4. Hlamba ngamanzi adikidiki kwaye uhlikihle ngobunono kakhulu ngebrashi ukuba ilaphu liyanyamezela. Musa ukusebenzisa amandla kumalaphu aethe-ethe.
  5. Phinda kwakhona ukuba intsalela ishiyekile kwaye, xa inyamalala, hlamba ingubo njengesiqhelo.

Indlela B: iyeza elithambileyo elinesoda yokubhaka (ezinye iindlela zasekhaya)

  1. Yenza intlama engqindilili yesoda yokubhaka kunye namanzi. Ulwelo oluncinci, kokukhona lubambelela ngcono..
  2. Yisasaze phezu kwebala, linda iiyure ezingama-2-3 kwaye uhlikihle ngebrashi yamazinyo usebenzisa imivimbo emfutshane.
  3. Hlamba ngamanzi abandayo, khangela kwaye uphinde ukuba kuyimfuneko. Ukuba ayisebenzi, yidibanise namathontsi ambalwa esepha engamanzi kumjikelo wesibini..
  4. Geza ngeprogram eqhelekileyo kwaye uyomise emthunzini.

Iingcebiso ezongezelelweyo ezenza umahluko

Thatha inyathelo ngokukhawuleza: amabala amva nje aphendula ngcono. Yiba nomonde ngamabala amadala, njengoko anokufuna ukupasa kabini okanye kathathu..

Gcoba iyeza kuphela apho kukho umhlwa kwaye musa ukucwina iindawo ezicocekileyo. Ngale ndlela uthintela iihalos kunye nokutshintsha kombala ngokungeyomfuneko..

Sebenzisa ukukhanya kwelanga kuphela kwiindlela ezihambelana nempahla enemibala ekhanyayo (efana neviniga + i-baking soda okanye i-lemon + ityuwa) kwaye ungaze ube mnyama. Ngomnyama, uhlala emthunzini.

Isepha yokuhlamba impahla ingakunceda ukuba awunazo ezinye izithako. Inceda ukuthambisa kunye nokususa intsalelanangona "inganyibiliki" umhlwa ngokwayo.

Ukuba ukhetha izisombululo ze-acidic (iviniga okanye i-lemon), yenza iimvavanyo zokuqala kwaye unciphise ixesha lokudibanisa. I-Acids inokuvula ifayibha kwaye ichaphazele idayi.ngakumbi ngemibala ebukhali.

Iimpazamo zokuthintela

Sukuhlikihla ngamandla okanye usebenzise iibrashi ezinzima kumalaphu acekeceke: ungawuphakamisa umbala. Ukungaguquguquki kubetha ukukhuhlana.

Musa ukuxuba amayeza ahlukeneyo ngaxeshanye (umzekelo, iasidi kunye neblitshi). Ngaphandle kokuba yingozi, inokuseta ibala okanye yonakalise ilaphu.

Musa ukuvumela isixhobo sokususa umhlwa ukuba some phezu kwengubo. Ukuba iyoma, ukusebenza kwayo kuyancipha kwaye kunokushiya intsalela..

Musa ukusebenzisa isomisi kude kube yi-100% yomhlwa isuswe. Ubushushu "bubhaka" ibala kwaye lenza ukuba liphantse libe sisigxina..

Indlela yokususa umhlwa kwiimpahla ngaphandle kokuwonakalisa

Imibuzo ebuzwa rhoqo

Ngaba indlela efanayo isebenza kuwo onke amalaphu amnyama? Kuyaxhomekeka. Umqhaphu kunye nemixube ithande ukunyamezela unyango ngcono, ngelixa Iintsinga eziethe-ethe okanye iidayi ezingazinzanga zifuna ukulumka kakhulu.Hlala uvavanya umbala.

Ndingasebenzisa ilamuni enetyuwa kwidayi emnyama? Ayikhuthazwa. I-citric acid kunye netyuwa "inokuhlamba" idayi. Kumnyama, ikhetha isoda yokubhaka, isepha engamanzi, kunye neemveliso ezithile.

Kuthekani ngeviniga? Kwiidosi ezincinci kwaye emva kokuvavanya, kunokunceda, ngakumbi xa kuxutywe kwi-paste kunye nesoda yokubhaka kwaye ushiywe emoyeni. Kuphephe ukusebenzisa kakhulu i-asidi kwaye ungavezi iimpahla ezimnyama elangeni..

Kufuneka ndenze ntoni ukuba uphawu ludala kakhulu? Ngamanye amaxesha kungcono ukutshintshela imijikelo emibini yesisusa samabala ngesoda yokubhaka kunye nesepha engamanzi. Phakathi kwemijikelo, ucacisa ngokucokisekileyo yiyeke iphumle ingubo.

Ngaba i-HG Stain Remover No. 7 ikhuselekile kumnyama? Yenzelwe amalaphu; nangona kunjalo, Yenza uvavanyo kuqala kwaye ungavumeli ukuba yomeNgamabala amakhulu, jonga ixesha (iiyure ezingama-1-2) kwaye uhlambulule kakuhle.

Ndingayikrwela indawo emva konyango? Wakuba womile, unako "ukuphakamisa" ngobunono intsalela ngozipho lwakho okanye ibrashi ethambileyo, kodwa ngaphandle kokunyanzelisa ukuze ungonakalisi i-fiberUkuba ibala liyaqhubeka, phinda unyango endaweni yokulihlikihla.

Kutheni le nto isinki ngamanye amaxesha ishiya amabala omhlwa? Ngenxa yokuba ukudibana nezikrufu okanye umphezulu wesinyithi onomhlwa udlulisela amasuntswana. Gcina iindawo zoqhagamshelwano zomile Ukujonga izixhobo zetsimbi kunceda ukukhusela amabala amatsha.

Nini ukuya kwiindawo zokucoca ezomileyo

Ukuba isambatho sibuthathaka kakhulu, sixabisekile, okanye idayi iyaziwa ngokungazinzi, qwalasela ukucocwa kobugcisa. Ibonisa ukuba Ibala lingumhlwa, kwaye yintoni osele uyifakile?Olu lwazi lukhokela unyango oluchanekileyo kwaye lunciphisa ingozi.

Ngendlela enobulumko, ukuvavanywa kokuqina, kunye neendlela ezifanelekileyo zeempahla ezimnyama, kunokwenzeka ngokugqibeleleyo Susa umhlwa kwiimpahla ezimnyama ngaphandle kokonakalisa umbala.Qala ngesixhobo esithile sokususa amabala okanye isoda yokubhaka, sebenza kumacandelo usebenzisa izinto ezifunxayo, ugweme ubushushu kunye nokukhanya kwelanga okuthe ngqo, kwaye ugcine iindlela ezineasidi ngakumbi kwiimpahla ezinemibala ekhanyayo. Ukuba ibala linenkani, ukuphindaphinda kunye nomonde ngabahlobo bakho abalungileyo.

Indlela yokususa umhlwa kwi-sink-7
Inqaku elidibeneyo:
Esona sikhokelo sigqibeleleyo sokususa umhlwa kwi-sink yakho: iingcebiso ezisebenzayo kunye namaqhinga